CARLSBERG, Kvass Taras Black, Live Fermentation, Rye and Barley Malt, 500ml (Best before 18/05/2026)

Kvass Taras Khlibnyi Chorny is made from natural ingredients such as bread, water, sugar and yeast. Its base is dark bread, which gives the drink a characteristic dark color and some sweetness. This kvass is highly carbonated, which gives it a bubbly and refreshing effect. Kvass Taras Khlibnyi Chorny has a rich, rich taste with hints of bread and a slight sweetness. It may have a delicate aroma with a light note of caramel. Kvass can be consumed as an independent drink, cooled to the desired temperature. Kvass can also be used as a base for preparing refreshing cocktails, adding fruit juices, lemon or mint to it. CARLSBERG. When his father died in 1835, J.C. Jacobsen took over his small brewery in Inner Copenhagen. Eventually, he decided he needed a new brewery with larger cool storage space. Therefore, he built a new brewery just outside Copenhagen, on top of a hill, where water was flowing. With that, Carlsberg was born in 1847.