EMELA, Horseradish hot, 180g (Best before 29/06/2026)

Horseradish should be considered the main Russian cold seasoning, used for all cold and boiled types of fish dishes, such as jellied fish, boiled whole fish, hot smoked red fish, boiled sturgeon, as well as fish pies and kulebyaks. This popular seasoning will appeal to lovers of spicy dishes.